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Ingredients: Yarrow grass
Grass yarrow contains essential oil, flavonoids, vitamin K, bitter tannins, organic acids, macro – and microelements and other biologically active substances.
Particles of stems, inflorescences, flowers and leaves of yarrow, passing through a sieve with holes of size 2 mm. Color from grayish-green to yellowish-green with yellowish-white, light green, white, reddish-green and grayish-brown patches. It’s faint, aromatic. Taste water extraction spicy, bitter.
Infusion of herbs yarrow has hemostatic, anti-inflammatory action.
Indications for use
Used as a styptic in physiological heavy menstrual bleeding, scant bleeding in postcopulatory the period of treatment of the cervix.
Hypersensitivity to the drug, pregnancy, lactation, infancy to 12 years.
Method of application and doses
1 the filter pack placed in a glass or enamel bowl, pour 100 ml (1/2 Cup) of boiling water, cover and insist 15 minutes, occasionally pressing on tea bag with a spoon and then press it. The amount received infusions bring boiled water to 100 ml.
Taken orally in the form of heat to 1/2 -1/3 Cup 3 times a day 30 minutes before meals.
Before use, the infusion is recommended to stir.
Allergic reactions are possible.
1.5 g of powder in filter bags, 10 or 20 filter bags in a cardboard pack.
The full text of the user is applied to the packet.
In a dry, dark place, the prepared infusion – in a cool place no more than 2 days.
Keep out of reach of children!
Do not use after the expiry date printed on the package.
|The purpose of the medication||Coagulants, homeostatics|